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MAP™ vs. Dietary Proteins & Protein Supplements


The chart below is also found
in the "Sports & Physical Activiy" section.

MAP™ vs. Dietary Proteins & Protein Supplements
Characteristics MAP™ Dietary
Net Nitrogen Utilization (NNU) for Body Protein Synthesis (BPS) 99% 32% (average) 16% (average)
Digestion Time 23 min 3-6 hours
(6-12 times longer)
3-6 hours
(6-12 times longer)
BPS/Time NNU/min) 99% NNU/
23 min

24-48 times lower 48-96 times lower
Released Nitrogen Catabolites 1% 68% (average) 84% (average)
Energy 0.04 kcal/g 4 kcal/g 4 kcal/g
Fecal residue Absent Present Present
Contraindications None Renal Failure or
Hepatic Failure
Renal Failure or
Hepatic Failure
Adverse Reactions None Food Sensitivities Food Sensitivities
Refrigeration Not Needed Needed N/A

For additional information consult the Evaluating a Protein's Nutritional Value section.

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